Smoked Salmon. Fresh Salmon filets are topped with our unique blend of garlic, peppers, spices, and brown sugar, then slowly cured for 24 hours in a dry brine and hot smoked over Alderwood coals.

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Smoked Salmon - Garlic Pepper

Fresh Salmon fillets are topped with our unique blend of garlic, peppers, spices, and brown sugar, then slowly cured for 24 hours in a dry brine and hot smoked over Alderwood coals. (2lbs)

Price: $79.95

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